Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
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Darlington RW, et al. Fish rhabdoviruses: morphology and ultrastructure of North American salmonid isolates. Arch. Gesamte Virusforsch. 39: 257-264, 1972. PubMed: 4117916
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