Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Teixeira LM, et al. Enterococcus porcinus sp. nov. and Enterococcus ratti sp. nov., associated with enteric disorders in animals. Int. J. Syst. Evol. Microbiol. 51: 1737-1743, 2001. PubMed: 11594604
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Richard R Facklam, personal communication
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