Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Takasaki Y, Takahara Y. Method for manufacture of maltose starch by enzymes co-produced by a single microorganism. US Patent 3,992,261 dated Nov 16 1976
Demezas DH, Bell J. Evaluation of low molecular weight RNA profiles and ribotyping to differentiate some Bacillus species. Syst. Appl. Microbiol. 18: 582-589, 1995.
