Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Terhune BY, et al. Quantification of blueberry shoestring virus RNA and antigen in its aphid vector, Illinoia pepperi, during acquisition, retention, and transmission. Phytopathology 81: 1096-1102, 1991.
