Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Hefferan M. A comparative and experimental study of bacilli producing red pigment. Zentralbl. Bakteriol., II Abt. 11: 311-317, 397-404, 456-475, and 520-540, 1903.
Gordon RE, Mihm JM. A comparative study of some strains received as nocardiae. J. Bacteriol. 73: 15-27, 1957. PubMed: 13405855
. . Actinomycetes 18: 147-166, 1984.
