Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Lightner DV, Fontaine CT. A mycosis of the American lobster, Homarus americanus, caused by Fusarium sp.. J. Invertebr. Pathol. 25: 239-245, 1975. PubMed: 1167883
