Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Selvarangan R, et al. Characterization of a novel group of mycobacteria and proposal of Mycobacterium sherrisii sp. nov.. J. Clin. Microbiol. 42: 52-59, 2004. PubMed: 14715731
